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From Chapter 4:
But to turn from this worthy Exeter citizen to more famous names: I do not know of any good evidence as to whether or not Cromwell smoked, although he is said to have taken an occasional pipe while considering the offer of the crown, but John Milton certainly did. The account of how the blind poet passed his days, after his retirement from public office, was first told by his contemporary Richardson, and has since been repeated by all his biographers. His placid day ended early. The poet took his frugal supper at eight o'clock, and at nine, having smoked a pipe and drunk a glass of water, he went to bed. Apparently this modest allowance of a daily evening pipe was the extent of Milton's indulgence in tobacco. He knew nothing of what most smokers regard as the best pipe of the day—the after-breakfast pipe.

From Chapter 7:
The examples and illustrations which have been given so far in this chapter relate to tradesmen and merchants, country gentlemen and the clergy. Other professional men smoked—we read in Fielding's "Amelia" of a doctor who in the evening "smoked his pillow-pipe, as the phrase is"—and among the rest of the people of equal or lower social standing smoking was as generally practised as in the preceding century. Handel, I may note, enjoyed his pipe. Dr. Burney, when a schoolboy at Chester, was "extremely curious to see so extraordinary a man," so when Handel went through that city in 1741 on his way to Ireland, young Burney "watched him narrowly as long as he remained in Chester," and among other things, had the felicity of seeing the great man "smoke a pipe, over a dish of coffee, at the Exchange Coffee-house," which was under the old Town Hall that stood opposite the present King's School, and in front of the present Town Hall.

Gonzales, in his "Voyage to Great Britain," 1731, says that the use of tobacco was "very universal, and indeed not improper for so moist a climate." He tells us that though the taverns were very numerous yet the ale-houses were much more so. These ale-houses were visited by the inferior tradesmen, mechanics, journeymen, porters, coachmen, carmen, servants, and others whose pockets were not equal to the price of a glass of wine, which, apparently, was the more usual thing to call for at a tavern, properly so called. In the ale-house men of the various classes and occupations enumerated, says the traveller, would "sit promiscuously in common dirty rooms, with large fires, and clouds of tobacco, where one that is not used to them can scarce breathe or see."